In vitro anti-inflammatory and skin protective properties of Virgin coconut oil
نویسندگان
چکیده
منابع مشابه
In vivo antinociceptive and anti-inflammatory activities of dried and fermented processed virgin coconut oil.
OBJECTIVE The present study was carried out to investigate the antinociceptive and anti-inflammatory activities of virgin coconut oil (VCO) produced by the Malaysian Agriculture Research and Development Institute (MARDI) using various in vivo models. MATERIALS AND METHODS Two types of VCOs, produced via standard drying (VCOA) and fermentation (VCOB) processes were used in this study. Both VCO...
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Objective: Diclofenac is a non-steroidal anti-inflammatory drug linked with considerable organ toxicity caused via increased generation of reactive oxygen species. We evaluated whether the antioxidant effect of virgin coconut oil (VCO) could prevent diclofenac-induced oxidative nephrotoxicity in rats. Materials and Methods: Randomized rats were pre-supple...
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Virgin coconut oil (VCO) has been consumed worldwide for various health-related reasons and some of its benefits have been scientifically evaluated. Medium-chain fatty acids were found to be a potential antidepressant functional food; however, this effect had not been evaluated in VCO, which is rich in polyphenols and medium-chain fatty acids. The aim of this study was to evaluate the antistres...
متن کاملBeneficial effects of virgin coconut oil on lipid parameters and in vitro LDL oxidation.
OBJECTIVES The present study was conducted to investigate the effect of consumption of virgin coconut oil (VCO) on various lipid parameters in comparison with copra oil (CO). In addition, the preventive effect of polyphenol fraction (PF) from test oils on copper induced oxidation of LDL and carbonyl formation was also studied. DESIGN AND METHODS After 45 days of oil feeding to Sprague-Dawley ...
متن کاملHepatoprotective Activity of Dried- and Fermented-Processed Virgin Coconut Oil
The present study aims to determine the hepatoprotective effect of MARDI-produced virgin coconut oils, prepared by dried- or fermented-processed methods, using the paracetamol-induced liver damage in rats. Liver injury induced by 3 g/kg paracetamol increased the liver weight per 100 g bodyweight indicating liver damage. Histological observation also confirms liver damage indicated by the presen...
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ژورنال
عنوان ژورنال: Journal of Traditional and Complementary Medicine
سال: 2019
ISSN: 2225-4110
DOI: 10.1016/j.jtcme.2017.06.012